The 100 Club

With the cost of whisky ever increasing we tried to figure out a way to best enjoy any new or intriguing whisky releases without having to commit to a full bottle, but whilst still having enough of the whisky to enjoy and explore it properly.
So we created…
The 100 Club
The 100 Club is based on a 3 month or 6 subscription where each month you’ll receive a parcel of FIVE 100ml samples of whisky that has been curated by us here at SWC, often it will be new releases or something we’ve found that’s a bit different or quirky. You can the join our monthly ‘open bar’ Zoom session to chat about your drams or anything else whisky related.

Subscribers also have the to opportunity to sell a bottle to The 100 Club in exchange for a £50 discount code for the web-shop, as long as the bottle is £40+ and hasn’t been used in The 100 Club before and is ‘interesting’.
Subscription is £150 for 3 months incl P&P or 6 months for £275 incl P&P
November 2023
Ben Nevis Coire Leis
Named after one of the distillery’s main water sources. toffee, vanilla, honey, oaky spice and barley sugars ripe pears, apricots, sweet malt, Crème Anglaise and rich oak on the palate.
Scalasaig Island Hopper Tobermory 2013
Four casks married together and ‘finished’ for 18 months in Oloroso Sherry Hogsheads
MB Roland Straight Rye
Mash bill of 68% rye, 27% local white corn and 5% malted barley, with the buttery corn helping mellow those spicy rye notes. It’s then aged in a new alligator char oak barrels
Crabbies 8yo
NOSE – Sweet and delicate floral notes, with subtle hints of ripe apricots. PALATE – Delightfully balanced with honey, malty notes at first, followed by warming layers of vanilla and ripened summer fruits
Bunnahabhain Feis 2023 Canasta
Aromas of caramelised fruits, roasted nuts, honey and waves of mixed spice. The palate opens with bursts of sweet maple syrup, leading on to flavours of vanilla, dried figs, poached pears and hints of chocolate orange. A long and sweet finish follows, with a touch of red apple and custard.
October 2023
Mossburn Linkwood 2007 14yo 56.5% Cognac Barrel
Initially a light malty character with more complex dried fruit and additional spice
Heroes & Heretics 48 Blended Malt 48%
An Edrington all-malt blend 10yo with peppery Spice, sponge cake, peanut butter, grilled apricot and chocolate ice-cream.
Hepburns Choice Aultmore 7yo from a refill butt 48%
Orange, Toffee and Chocolate!
Raasay Special Release, Distillery of the Year 2022 50.7%
Made with Raasay’s unpeated spirit matured in ex Four Roses bourbon casks before a second maturation in Quercus humboldtii (Colombian) oak.
Mac Talla Fogharach – Islay Single Malt 54.2%
420 bottles peaty undertones, complemented by sherried baked fruits, almonds and a subtle hint of spice
September 2023
Adelphi Laudale R6 Dailuaine 12yo 46%
Heavily sherried, unpeated small batch of 2100 bottles
James Eadie Miltonduff 9yo 46%
Vatting of 1st fill and refill bourbon 1 of 1121 bottles
Bad Na H-Achlaise Burns 50%
Unnamed malt from Badachro Distillery. Little bit of smoke we suspect it is Inchmurrin
Port Charlotte Heavily Peated Single Malt 10yo 50%
Made at Bruichladdich, bright honey, vanilla, ripe peach, green apple, squeeze of citrus, and bouquet of flowers. and peat
Royal Salute 21yo 40%
Chivas premium blend: robust and sophisticated whisky, with fruity aromas and delicate floral spices. Kindly donated by Andy McKeague
Previous 100 Club bottles:
- SMWS 69.60 (Blair Athol)
- Springbank 15
- Mactalla Red Wine Cask
- Lochlea Harvest Edition
- Clydeside Distillery Single Cask
- Lagg Inaugural
- SWC Ardnamurchan
- Glenturret Castle Cluggy
- Seven Sons Blend
- SWC Inchmurrin
- SWC Inchgower
- Bladnoch Liora
- Ben Nevis 10
- Tullibardine 15
- NcNean Huntress
- Seven Sons Ruadh Maor 8yo
- Glenlivet Nadurra 16yo Cask Strength
- SWC Henstone Ex-Peated Casks
- Bankhall Rye Rebellion
- Old Perth PX Limited Edition
- Auchroisk 12yo – James Eadie Single Cask
- Dalmunach 5yo – Royal Mile Whiskies Exclusive
- Catoctin Creek Rum Finish SWC Exclusive
- Royal Brackla 12yo Oloroso Finish
- Lochlea Sowing Edition – Second Crop
- Annandale Man O’Swords Sherry Hogshead
- Highland Park – Orkney Rowing Club
- Glen Moray 2013 – Carn Mor
- Milk & Honey – Elements Peated
- Nevis Dew – Blue Label
- Badger Clan Goes to Southport Dailuaine
- Macleans Nose
- Glenfarclas 11yo SWC
- Cu Bocan Creation Andean Oak
- Bowmore 18
- Bimber ex bourbon batch #4
- SPEY Trutina Cask Strength
- Glen Keith 21yo
- Bunnahabhain 10yo G&M
- Kilkerran Heavily Peated 58.4% abv
- Lochlea Cask Strength
- Lagg Kilmory
- Springbank 5yo Society Bottling
- Ballantines 21yo
- Seven Sons Aultmore